DT

At Harefield School, our Design & Technology curriculum aims to inspire creativity, innovation, and a passion for problem-solving in all students. We are committed to equipping our learners with the practical skills and critical thinking needed to thrive in a world shaped by technological advances, design innovation, and the evolving landscape of food technology. Through hands-on projects and real-world challenges, students will learn to design solutions that are functional, sustainable, and impactful. Our goal is to develop well-rounded individuals who can confidently embrace the roles of designers, engineers, culinary innovators, and creators of tomorrow.

Key Aims of Design & Technology at Harefield School:

• Encourage creativity and innovation: Develop students’ ability to generate original ideas and think creatively in response to real-world challenges.
• Foster problem-solving skills: Equip students with the tools to identify, analyse, and solve practical problems through design and technology.
• Promote sustainable thinking: Instil an awareness of the environmental impact of design choices, encouraging students to create sustainable and responsible solutions.
• Develop technical knowledge and practical skills: Provide hands-on experience with a range of materials, tools, and technologies to build competence in both traditional and modern design methods.
• Nurture teamwork and communication: Cultivate collaboration and effective communication, preparing students to work successfully in diverse teams and express their design ideas confidently